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Wholegrain Play Dough Recipe and Bakery Role-Play

June 13, 2012 by Anna Ranson

Here’s a recipe for wholegrain play dough which has a wonderful texture and is perfect for baking imaginative play!

We adore play dough in our home for all of it’s wonderful developmental and educational benefits, as well as being easy to set up and a great time filler on rainy days. It also leads to wonderful imaginative play, with many opportunities for language development and storytelling, so is just perfect with preschoolers.
This week we made some wholegrain play dough to experience a new texture in our dough and to extend the pretend play possibilities to include a bakery and cooking play!

Here’s the recipe we used:
2 cups wholegrain flour
1/2 cup salt
2 tbsp cream of tartar
2 tbsp vegetable oil
1.5 cups boiling water

Method:
Place all the dry ingredients into a bowl. Stir in the boiling water and keep mixing until it comes together well and becomes a little harder to mix. Turn it onto the surface and knead it for 3-4 minutes. As you knead it will lose its stickiness and became soft, smooth and pliable. If still too sticky add a little more flour until just right.

We laid out muffin tins, small casserole dishes, rolling pins, plastic knives, a mini loaf tin and some bowls of seeds. We used pumpkin seeds, sunflower seeds and poppy seeds as these are often used while baking real bread.

 They loved exploring the texture and the wonderfully evocative bread-like smell as they played.

The seeds were investigated and tasted, forming a healthy snack as well as providing some dexterity practise while using them to decorate the bread.

We even had a go at plaiting some loaves and Cakie rolled and twisted dough to make pretzels.

The imaginative play developed naturally as they played. First they just explored the dough and seeds, then they rolled bread rolls and formed loaves and seasoned them. They took them off to bake ten in the oven, which on this occasion was the space under the art easel. It’s somewhere different each time, even though they have a real toy oven!

Then Cakie pulled out the yellow play dough and used it to make butter to spread on her freshly baked bread, using a knife. We were all served our food and had an indoor picnic, delish!

The beautiful scene of focused, imaginative, intentional play!

Learning Links:

  • creativity: using imagination to take on a role and character, using one item to represent another in play
  • literacy: storytelling through imaginative play, learning and using new vocabulary, following instructions 
  • maths: cunning out ingredients, sorting and matching, filling containers/ compartments, weighing etc 
Cakie: 3 years 9 months
Pop: 2 years 2 months
Bean: 16 weeks

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Filed Under: Bread, Cooking, Imaginative Play, Natural Play, Playdough, Role Play, Sensory Tagged With: Bakery, Play Dough, Role-Play, Sensory Play

« How to make no-cook play dough video tutorial!
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Comments

  1. Growing a Jeweled Rose says

    June 13, 2012 at 2:48 pm

    I love all the textures incorporated here. As always, fantastic photos!

  2. Ellie says

    June 13, 2012 at 10:04 pm

    Beautiful pictures, I love the idea of incorporating all the seeds and textures into the dough. A play dough bakery is one of the things on my list of things to do with my girls after the popularity of the cake shop, you’ve inspired me to get on and have a go with this idea.

  3. Nathalie says

    June 14, 2012 at 6:41 am

    Just a question. Do you really need the cream of tartar to make the playdough or can I omit it? I have no idea where to get some where I live….
    Thanks

  4. RedTedArt says

    June 14, 2012 at 7:39 am

    Oh my that looks like every pretend baker’s dream. I REALLY need to take a leaf our of your book and become more adventurous with our playdough play!

    Maggy

  5. Life At The Zoo says

    June 14, 2012 at 7:40 am

    My goodness, the kids would LOVE this!

  6. Stephanie says

    June 14, 2012 at 12:18 pm

    This is so cool! I love that you used real ingredients for the kids to play with! We are loving the invitations to play at our house! Thanks so much for the inspiration!

  7. Janice - Learning4kids says

    June 14, 2012 at 3:26 pm

    This is SO awesome!! Your photos are amazing, the play dough looks amazing, the idea for playdough play is amazing. I just love your ideas and can’t wait to give this one a try some day soon! 🙂

  8. Ina says

    August 10, 2012 at 4:34 pm

    Nice !! I live in France, what can I replace the tartar with cause it cannot be found easily.

  9. Anonymous says

    September 18, 2012 at 1:57 am

    So can the kids EAT it? Did You REALLY bake it?

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About The Imagination Tree Hello and welcome! I'm Anna, Mama of 4, early years teacher and play enthusiast from the UK! Click here to read more about me.

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